Pastry chef Sanja Sajko - Open house day

We invite you to join us on Monday, April 29, 2019, from 1 pm to 4 pm for a pastry chef Sanja Sajko workshop. Along with workshop and getting a tour of the school, students have a chance to speak with the instructors and staff, meet the current students, and learn about the internship opportunities that Kul IN offers as part of its programs. If you would like to arrange a tour of the school and speak with the instructors and staff, reserve your spot.
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Meet the world with your culinary diploma

Professional cooks and pastry chefs surprise us with their amazing menus, which fuse personal gastronomic tradition with the multitude of experiences from their education and work abroad. Constant communication, practice, and work with colleagues from around the world make studying at Kul IN a one-of-a-kind experience. The international setting allows students to build networks, which will help them prepare successfully for their upcoming culinary career. We are accepting applications for our August programs until July 19, 2019!
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An innovator in Croatian pastry profession

Culinary Institute Kul IN strives to bring its students closer to the culinary profession through guest lectures and demo presentations by eminent chefs. Croatia's most famous restaurant pastry chef and chocolatier Robert Bašić recently visited Kul IN, and extra seats were hard to find at his demonstration. Chef Bašić was a fantastic mentor, answering all of the students' questions without hesitation as he shared stories from his professional and private life experiences.
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The Mad Scientist and Mexican Chili Peppers

Discover the richness of flavors of Mexican cuisine, from enchiladas and chili con carne to salsa and chili peppers. Join us for a feast of flavors and colors and discover why Mexican cuisine is one of the most famous in the world.
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