Marija Sadak

“English is the lingua franca of today and it is indispensable within the multicultural, diverse and vibrant world of gastronomy. English, as well as gastronomy, enables the individual to engage with different cultures, people and traditions. My aim is to help students gain language competence, and consequently, enable them to showcase the culinary skills acquired at Kul IN, realize their full potential and their dream of a career within the gastronomy industry.”
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